AUGA organic creamy champignon soup
No need to spend hours to cook delicious creamy champignon soup or use it as a source for your famous dishes, just warm up our organic creamy champignons soup. The ready-to-eat recipe is made with organic champignons, coconut milk, seasoned with organic spices and a hint of sea salt.
Quick and healthy organic food made easy.
Note: Delivery on a Friday in Gauteng at a cost of R60 Delivery at no charge if order is over R540 / Flat rate of R120 outside of Gauteng
This soup is made in one of the most modern food packaging factories in the EU with state-of-the-art facilities and fully automated production. Only fresh and carefully selected high-quality vegetables are used for fresh packaging.
This creamy champignon soup is cooked from champignons grown and hand-picked on Auga farm.
Delicious AUGA product is packed in a light-weight pouch which creates significantly less CO2 emission to a can of the same size to ensure minimum impact of Earth and to support sustainable agricultural practices.
Ingredients: champignons 50%, water, coconut milk, rice, sea salt and spices.
Does not require a fridge or freezer before opening. Please refrigerate after opening.
- Gluten Free
- USDA organic certified
- European Union certified Organic
- Lactose Free
- Innovative Eco-friendy BPA Free Packaging
- Vegan
- No Added Sugar
- Preservative and Allergen Free
- No Sulphites
- GE/GMO Free
- Preservatives free
- Egg Free
- No Artificial Flavouring
- Dairy Free
- Yeast Free
- No Artificial Flavoring and Colourants
- Suitable For Vegetarians
- No Additives
- Casein Free
- Monosodium Glutamate (MSG) Free
- Soy Free
- Caffeine Free
- Non-Irradiated
- Grain Free
- Nut Free
- No added sugar
Ingredients: champignons* 50%, water, coconut milk*, rice*, sea salt, spices*.
*Organic products
TYPICAL NUTRITIONAL INFORMATION
AVERAGE VALUE |
PER 100 G |
PER 250 G SERVING |
Energy |
179 kJ (43 kcal) |
448 kJ (108 kcal) |
Protein |
1.8 g |
4.5 g |
Carbohydrate |
4.6 g |
11.5 g |
of which total sugars |
0.3 g |
0.8 g |
Total fat |
1.9 g |
4.8 g |
of wich saturated fat |
1.8 g |
4.5 g |
of which trans fat |
0 g |
0 g |
of which monounsaturated fat |
0 g |
0 g |
of which polyunsaturated fat |
0.1 g |
0.2 g |
Cholesterol |
0 g |
0 g |
Dietary fiber* |
1.1 g |
2.8 g |
Sodium |
294 mg |
735 mg |